Menu for Orchids

Breakfast
|
Lunch
|
Classic Afternoon Tea
|
Dinner
|
Desserts

Breakfast

Halekulani Living‏

Organic Seasonal Juice, Energy Booster

Hawaiian Papaya or Pineapple or Seasonal Berries Options: Hawaiian papaya, Pineapple, Seasonal berries

Egg White Omelet Primavera

Miniature Carrot Bran Muffins

Selection of Tea

American

Selection of Chilled Fruit Juice

Sliced Pineapple or Papaya Options: Pineapple, Papaya

Two Eggs Any Style w/ Choice of Ham, Bacon, Sausage, Portuguese Sausage Options: Ham, Bacon, Sausage, Portuguese sausage

Breakfast Pastries or Choice of Toast w/ Butter & Preserves Options: Breakfast pastries, Toast

Coffee or Tea Options: Coffee, Tea

Japanese

Fish of the Day

Miso Soup

Egg

Nishime

Japanese Pickled Vegetables

Steamed Rice or Rice Porridge Options: Steamed rice, Rice porridge

Dried Seaweed

Hawaiian Pineapple

Green Tea

Hot Beverages

5.00 Island Blend Coffee or Decaffeinated Coffee Options: Island blend coffee, Decaffeinated coffee

9.00 French Pressed 100% Kona Coffee

5.50 Cappuccino

5.00 Espresso

5.00 Hot Chocolate

4.50 Milk

5.00 Selection of Fine Teas Halekulani specialty blend jasmine, Earl Grey, English breakfast, ceylon, Darjeeling, tropical oolong, green tea, chamomile, peppermint Options: Halekulani specialty blend jasmine, Earl Grey, English breakfast, Ceylon, Darjeeling, Tropical oolong, Green tea, Chamomile, Peppermint

Juices and Smoothies‏

8.00 Choice of Guava, Orange, Grapefruit, Pineapple, Carrot or Beetroot Celery Juice Options: Guava, Orange, Grapefruit, Pineapple, Carrot, Beetroot celery

12.00 Choice of Pineapple, Melon, Banana or Seasonal Berries Blended w/ fruit juice & Hawaiian honey Options: Pineapple, Melon, Banana, Seasonal berries

9.00 The Halekulani Sunrise A delicious combination of fresh orange & lime juices, honey & egg white w/ a dash of nutmeg

Fruit, Yogurt, and Cereals

8.00 Grapefruit

8.00 Sliced Pineapple

8.00 Hawaiian Half Papaya w/ Lime

12.00 Array of Seasonal Fruits

12.00 Seasonal Berries

6.00 Natural or Fruit Yogurt Options: Natural, Fruit yogurt

7.00 Selection of Cereals

8.00 Cream of Wheat or Oatmeal Options: Wheat, Oatmeal

12.00 Granola Parfait With seasonal berries & fruit yogurt

12.00 Bircher Muesli With granny smith apple

Specialties

10.00 Two Eggs Fried, poached or scrambled‏ Options: Fried, Poached, Scrambled, Whole wheat, Sourdough, Raisin, Rye toast

15.00 Three Egg Omelet Any three fillings: emmenthal cheese, cheddar cheese, ham, mushrooms, onions, tomatoes, bell peppers, soft herbs, shrimp, jalapeño Options: Whole wheat, Sourdough, Raisin, Rye toast

15.00 Egg White Omelet “Primavera” With mushrooms & vegetables Options: Whole wheat, Sourdough, Raisin, Rye toast

16.00 Kalua Pork Omelet With lomi lomi tomato Options: Whole wheat, Sourdough, Raisin, Rye toast

29.00 Scrambled Eggs & Kona Lobster With herbs in puff pastry & roasted waialua asparagus

28.00 Steak & Eggs 5 ounce prime strip-loin steak topped w/ fried or poached egg Options: Fried, Poached

18.00 Island Favorite Breakfast Kim chee fried rice w/ sunny side up egg & portuguese sausage

16.00 Classic Eggs Benedict

21.00 Eggs Benedict With alaskan king crab cake

16.00 Corned Beef Hash With poached eggs & green onions

17.00 Smoked Salmon & Cream Cheese With toast or bagel Options: Toast, Bagel

Pancakes and Waffles

13.00 Banana-Macadamia Nut Pancakes Options: Organic Hawaiian honey, Pure maple, Coconut syrup

12.00 Pineapple-Maui Brown Sugar Pancakes Options: Organic Hawaiian honey, Pure maple, Coconut syrup

13.00 Blueberry Pancakes Options: Organic Hawaiian honey, Pure maple, Coconut syrup

11.00 Whole Wheat Pancakes or Plain Pancakes Options: Whole wheat pancakes, Plain pancakes, Organic Hawaiian honey, Pure maple, Coconut syrup

13.00 Belgian Waffle w/ Strawberries & Whipped Cream Options: Organic Hawaiian honey, Pure maple, Coconut syrup

13.00 Haupia Bread or Classic French Toast Options: Haupia bread, Classic French toast, Organic Hawaiian honey, Pure maple, Coconut syrup

Side Orders‏

7.00 Ham, Natural Bacon, Pork Link, Chicken Apple or Portuguese Sausage Options: Ham, Natural bacon, Pork link, Chicken apple, Portuguese sausage

4.00 Hash Brown Potatoes

4.00 Steamed White or Brown Rice Options: Steamed white, Brown rice

5.00 Cottage Cheese

Pastries and Breads

3.00 Chocolate Croissant

3.00 Croissant

3.00 Muffin

3.00 Danish

5.00 Whole Wheat

5.00 Raisin

5.00 Sourdough

5.00 Ancient Grain

9.00 Breakfast Pastry Basket Plain or chocolate croissant, danish & muffin Options: Plain croisssant, Chocolate croisssant, Danish, Muffin

8.00 Halekulani Popovers An island favorite at‏ Halekulani since 1917, served w/ tropical preserves & whipped butter

Lunch

Appetizers‏

22.00 Ahi Crudo Horseradish, daikon, sake-lemon dressing

12.00 Hamakua Farm Mushroom Soup

20.00 Kampachi Tartar Tobiko caviar, soy ginger gelee, rice crackers

16.00 Big Island Abalone Sea asparagus, tomato & fennel nage

16.00 Slow Roasted Hawaiian Red Veal Smoked ahi & caper sauce, arugula, toasted macadamia nuts

15.00 Big Island Goat Cheese Endives, candied ginger, beets, tomato-raisin chutney, olive cake

Salads

14.00 Sumida Farm Watercress & Hearts of Palm Salad Roasted ali’i mushrooms, balsamic‏ vinegar & pickled red onion

14.00 Orchids Salad Hirabara greens, seasonal fruit & pomegranate vinaigrette

12.00 Manoa Lettuce Vine ripened tomatoes, sweet maui onions & tarragon dressing

25.00 Niçoise Salad Seared “big eye” tuna, boiled egg, tomatoes, black olives, fava beans & anchovies

22.00 Sea Scallops & Romaine Hearts Creamed kahuku corn, crispy bacon, avocado relish

Entrees

22.00 Lobster & Crab Burger Sambal aioli, pickled cucumber, fries

24.00 Kahuku Shrimp Ravioli Shimeji mushrooms, parmesan sauce, ogo salad

32.00 Seared Monchong Lemon fried rice, tomato, Thai basil & coconut molee

25.00 Fish & Chips Smoked tartar sauce & crushed potato fries

28.00 Seafood Curry Steamed basmati rice & papadom

36.00 Onaga Orchids Style Steamed long tail snapper, shiitake mushrooms, green onions, sizzled w/ sesame oil & soy sauce

24.00 Lentil & Rice Risotto Turmeric & cumin, cucumber‏ cilantro salad

26.00 Roasted Organic Chicken Quinoa & parsley tabbouleh,‏ grape must

36.00 Beef Tenderloin Green peas purée, potatoes, olives, hawaiian sea salt, beetroot & balsamic jus

Classic Afternoon Tea

Halekulani's Classic Afternoon Tea‏

An Array of Tea Sandwiches Ham & watercress w/ grain mustard on poppy seed bread cucumber w/ cream cheese & chives on caraway seed bread chicken w/ horseradish on whole grain bread smoked salmon w/ lemon cream on rye bread

Freshly Baked Currant Scones Served w/ double Devonshire cream, lemon curd, & Kula strawberry preserve

Assorted Afternoon Tea Pastries & Cakes

A Pot of Fine Tea

49.00 Champagne Afternoon Tea Halekulani's classic afternoon tea w/ fresh strawberries & cream, complemented by a glass of Halekulani's designer champagne.

54.00 Celebratory Afternoon Tea Prfect for a birthday, baby shower, bridal shower, or special occasion. Enjoy a glass of Halekulani's designer champagne, & fresh strawberries w/ cream as you experience our classic afternoon tea served w/ a celebration cake.

Fine Tea Selection

Darjeeling Second Flush Estate Select Black Tea India the body & mouth feel is chewy & nectar-like w/ a strong pronunciation of muscatel, tropical fruits & exotic flowers.

Golden Assam Black Tea Northeastern India single estate‏ golden assam is from orthodox manufacture. rich liquor is sweet, robust & malty w/ notes of fruity raisin & date sugar.

Blueberry Rooibos Organic Rooibos Blend African rooibos & wild blueberries blended using only 100% naturally caffeine-free botanicals, providing tart, juicy & naturally sweet flavors that taste great hot or iced.

Earl Grey Supreme Organic Black Tea Blend smooth liquoring Keemun & a bold flavored Yunnan w/ 100% natural bergamot oil.

Jade Oolong Nantou, Taiwan This lightly oxidized oolong tea from the mountainous region of nantou, Taiwan, has a smooth golden green infusion enjoyed by green tea lovers. it has a flowery aroma, brisk flavor, smooth body & fruity finish.

Silver Needle Premium Organic White Tea Fujian & yunnan, china an exclusive blend of fuding da hao from fujian, mengku da yeh & menghai da yeh buds from yunnan. Smooth nectar-like body w/ a subtle sweet flavor & fruity aroma.

Sencha Superior Green Tea Shizuoka prefecture, japan a classic, light-steamed & carefully selected sencha has a fresh green aroma w/ a smooth body, savory flavor & semi-brisk finish.

Jasmine Pearl Organic Green Tea Fujian, china the most tender green tea leaves & silvery down-covered buds, hand rolled into small pearls & naturally scented w/ the essence of fresh jasmine.

Dinner

Appetizers‏

22.00 Ahi Crudo Horseradish, daikon, sake-lemon dressing

20.00 Kampachi Tartar Tobiko caviar, soy ginger gelee, rice crackers

19.00 Oysters Japanese cucumber & Hawaiian chili pepper water

16.00 Big Island Abalone Sea asparagus, tomato & fennel nage

19.00 Sea Scallops Creamed kahuku corn, crispy bacon, avocado relish

16.00 Slow Roasted Red Veal Smoked ahi & caper‏ sauce, arugula, toasted macadamia nuts

15.00 Big Island Goat Cheese Endives, candied ginger, beets, tomato-raisin chutney, olive cake

14.00 Sumida Farm Watercress & Hearts of Palm Salad Roasted ali’i mushrooms, balsamic vinegar & pickled red onion

14.00 Orchids Salad Hirabara greens, seasonal fruit & pomegranate vinaigrette

12.00 Manoa Lettuce Vine ripened tomatoes, sweet maui onions & tarragon dressing

12.00 Hamakua Farm Mushroom Soup

Entrees

28.00 Kahuku Shrimp Ravioli Shimeji mushrooms, parmesan sauce, ogo salad

36.00 Seared Monchong Lemon fried rice, tomato, thai basil & coconut molee

36.00 Opah & Pork Togarashi spiced, long beans & kabayaki glazed kurobuta pork

38.00 Onaga Orchids Style Steamed long tail snapper, shiitake mushrooms, green onions, sizzled w/ sesame oil & soy sauce

59.00 Roasted Kona Lobster Asparagus, cauliflower gratin, lemongrass-thyme sauce

96.00 Island Seafood (for Two) Kona lobster, onaga, kahuku shrimp, steamed w/ kaffir lime leaves, served w/ trio of aioli: sambol, saffron garlic, miso

24.00 Mung Bean & Brown Rice Risotto Turmeric & cumin, cucumber‏ cilantro salad

28.00 Roasted Organic Chicken Quinoa & parsley tabbouleh,‏ grape must

45.00 Beef Striploin or Tenderloin Green peas puree, potatoes, olives, hawaiian sea salt, beetroot & balsamic jus Options: Beef striploin, Beef tenderloin

49.00 Veal Chop Shishito peppers, lyonnaise potato, soy-shallot glaze

53.00 Colorado Lamb Rack Basil crusted, grilled zucchini, caramelized shallot, natural jus

Sophisticated Selections

12.00 Pink Elephant A ginger-sugar rimmed martini glass filled w/ vodka, pineapple juice, berry juice & ginger syrup

12.00 Pineapple Flirtini Pineapple on the palate‏ flirts w/ vodka & champagne to scintillate the senses

12.00 Mango Muse An elegant martini w/ island flair shaken w/ bombay sapphire, st. germain elderflower liqueur & mango juice

12.00 Strawberry Basil Martini A savory martini made w/ tanqueray ten, sweet strawberries & fresh basil

12.00 Guava Rangpur Fizz A velvety creation that pairs the unique flavor of Rangpur gin & the tropical flavor of guava liqueur

12.00 Lost Passion Rekindle romance w/ a sophisticated touch made w/ tequila, cointreau & fresh juices, topped w/ champagne

12.00 Very Berry Mojito Rebirth of a classic w/ the sumptuous flavor of berries, white rum, fresh berries, lime juice, mint leaves & a splash of soda over ice

12.00 Ginger Lychee Caipirissima This cocktail was inspired by the brazilian tradition of the caipirinha w/ muddled fruit, spicy ginger syrup & fine rum

12.00 Grapefruit Rum Cooler Refreshing citrus cocktail made w/ rum & freshly squeezed juices w/ a splash of bitters

Desserts

Desserts‏

11.00 Lilikoi & Chocolate Bar Mango passion coulis & coconut ice cream

11.00 Tiramisu Crème Brulee Caramelized nuts, candied lemon & almond nougat gelato

11.00 Raspberry Bavarian Praline crunch, rose marshmallow & red currant

11.00 Oolong Tea Verrine Financier, pineapple confit, mandarin jello & honey tuile

11.00 Halekulani's Signature Coconut Cake Chiffon cake filled w/ coconut-amaretto cream finished w/ whipped cream & shredded coconut

11.00 Ice Cream & Sorbets ice cream: vanilla, almond‏ nougat, Kona coffee, coconut, hawaiian chocolate

11.00 Sorbets Pineapple, lychee, mai tai, strawberry mango swirl

11.00 Organic Fruits Vanilla agave nectar, seasonal fruit sorbets

11.00 Roasted Pineapple Coconut chili ice cream & candied sage

Cognac

16.00 Courvoisier Napoleon

17.00 Martel VSOP

32.00 Martel Cordon Bleu

15.00 Hennessy VSOP

13.00 Remy Martin VSOP

43.00 Remy Martin XO

30.00 Hardy XO

Port and Dessert Wine

11.00 Fonseca 10 Year Old

18.00 Taylor Fladgate 20 Year Old

17.00 Chateau Roumieu-Lacoste

Selection of French Pressed Coffee

6.00 Peruvian Estate French Roast

6.00 Organic Fair trade certified

6.00 Halekulani Specialty Blend

6.00 Infused With vanilla & macadamia nut

6.00 Peruvian Estate French Water Process

6.00 Decaffeinated

6.00 Organic Fair trade certified

9.00 100% Kona Coffee Grown on rich volcanic soil

5.50 Cappuccino

5.00 Espresso

Fine Teas‏

5.00 English Breakfast

5.00 Ceylon

5.00 Darjeeling

5.00 Japanese Green Tea

5.00 Chamomile

5.00 Peppermint

Menu for Orchids

Breakfast

Halekulani Living‏

American

Japanese

Hot Beverages

Juices and Smoothies‏

Fruit, Yogurt, and Cereals

Specialties

Pancakes and Waffles

Side Orders‏

Pastries and Breads

Lunch

Appetizers‏

Salads

Entrees

Classic Afternoon Tea

Halekulani's Classic Afternoon Tea‏

Fine Tea Selection

Dinner

Appetizers‏

Entrees

Sophisticated Selections

Desserts

Desserts‏

Cognac

Port and Dessert Wine

Selection of French Pressed Coffee

Fine Teas‏

Best of Citysearch

Partner Sites: